Apr 292015
 

This drink is made by cooling hot chocolate to room temperature and then mixing Tequila and ice into it. It looks nice when Chocolate is trying to settle down with Ice but at the same time tequila doe snot let it become hard. This is one of the ultimate drinks one can have. Try once and let us know your feedback !

 

Ingredients

  • 2 oz tequila
  • 1 oz Kahlua coffee liqueur
  • crushed ice
  • 4 oz Mexican chocolate

Instructions

Let the Mexican hot chocolate cool to room temperature. Pour all of the ingredients into an Irish coffee glass almost filled with crushed ice. Stir well.

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