Nov 142009
The Cruiser Cocktail is a delectable recipe that is enjoyed by both drinkers and party people. It is made an ounce and one fourth of spiced rum, four ounces of pineapple juice and three ounces of cranberry juice.
These three ingredients are poured in a cocktail shaker that is first half filled with ice cubes. The mixture is the shaken well for thorough mixing of the ingredients. It is then strained into a Collins glass that is again filled with ice cubes. The cocktail is served garnished with a pineapple wedge to make it look more appealing and delicious.
Ingredients
- 1 1/4 oz coconut rum
- 3 oz orange juice
- 2 oz pineapple juice
Instructions
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a highball glass filled with ice cubes, and serve.