Making a party is one of the ideal things to do especially if you are celebrating something. However, making a party is not an easy task. You need to organize a lot of things for making a party memorable including the drinks. Through the years, cocktails have been used by many people for celebration. Cocktails are served in social gatherings like parties, meetings and events.

If you are looking for a recipe that could spice up your party, then you may consider the Cuban island cocktail. This type of cocktail is commonly served in pubs, bars and restaurants. Cuban cocktail is composed of tequila, whisky, vodka, sugar syrup and orange juice. Serving this cocktail will surely make your party memorable and exciting.

Ingredients

  • 3/4 oz white rum
  • 3/4 oz vodka
  • 1/4 – 3/4 oz Cointreau orange liqueur
  • 3/4 oz lemon juice

Instructions

Shake well over ice cubes in a shaker, strain into a chilled cocktail glass, and serve.

 

This drink is one of the best served drinks in bars and parties. This is mainly due to the unique taste given by the ingredients of the drink. It is usually composed of gin, Soda, orange juice in 2 ounces and a touch of sherbet. The combination of these ingredients produces the great drink that is now known as the Cuban Immigrant.

It is usually served in a highball glass for better satisfaction of the drinker. This drink is sure to give you the kick you are looking for while maintaining its exquisite taste making it very popular to many.

Ingredients

  • 2 oz gin
  • 2 oz fresh orange juice
  • 2 oz Sprite soda
  • 1 scoop sherbet

Instructions

Combine all the ingredients in a cocktail shaker half-filled with ice cubes. Shake vigorously, strain into a highball glass, and serve.

 

Cuban Hot Coffee recipe

The Cuban hot coffee cocktail recipe is a delicious drink that can be enjoyed alone or with your friends. It is composed of one ounce of gold rum, one fourth ounce of brown crème de cacao, one half teaspoon of sugar and one cup of coffee.

The drink is done by heating the liquors in a glass that is heat resistant and then added with sugar. The mixture is then filled with coffee, stirred and then served in a cup. The calories and energy of this cocktail is higher than the other nutrients. The alcohol level is around twelve grams per nine point three ounces serving.

Ingredients

  • 1 oz gold rum
  • 1/4 oz brown creme de cacao
  • 1/2 tsp sugar
  • 1 cup hot coffee

Instructions

Heat liquors in a heat-resistant glass, add sugar, and fill with coffee. Stir, and serve.

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