The Secrets of the Best Daiquiri Recipe
This recipe is a strong drink in which it works best after having a few amounts of regular daiquiri shots. However, the quality taste of a daiquiri depends on the amount of ice and rum mixed with the ingredient. The amount of ice placed must be in portioned well with the ingredients for it to blend with the alcohol’s proof. In addition, remember to use light rum as the main ingredient of a daiquiri and blend it together with the ingredients for a few seconds to ensure that the rum will mix well with the ingredients and the ice.
Ingredients
- 1 1/2 cups Bacardi 151 rum
- 1 cup Bacardi light rum
- 1 package daiquiri mix
Instructions
Add daiquiri mix and the required amount of ice stated on the packet to a blender. Add the Bacardi light rum and then the Bacardi 151. Splash in some more 151 if desired. Blend together for a few seconds, and pour into cocktail glasses. Attempt to drink.